Atlas Oyster House offers one private dining option: The Captain's Room, offers different seating arrangements and decor and is an ideal spot to host your next private event. In this venue, we offer seated as well as cocktail receptions, serving from our dinner packages.
For more information and to schedule your event, please contact our events team at 850-433-9450 or events@goodgrits.com.
To view all Great Southern Venues, please click here.
*Holiday hours and minimums may vary*
THE CAPTAIN’S ROOM
The Captain’s Room is located in Atlas Oyster House. This venue is decorated with a modern
nautical theme and has a view of Seville Harbor, The Deck, and Pensacola Bay.
Room Food and Beverage Minimums:
Daytime:
Tuesday – Saturday (11 a.m. – 3 p.m.): $750 food and beverage minimum plus tax (7.5%), gratuity (20% or $150 per server, whichever is greater), administration fee (5%)
Evening:
Tuesday – Thursday (5 p.m. – 9 p.m.): $1500 food and beverage minimum plus tax (7.5%), gratuity (20% or $200 per server, whichever is greater), administration fee (5%)
Friday – Saturday (5 p.m. – 10 p.m.): $2000 food and beverage minimum plus tax (7.5%), gratuity (20% or $200 per server, whichever is greater), administration fee (5%)
*A 3.5% fee will be charged on all non-cash transactions.
Staffing Guidelines:
Are based on guest count: (1-20) one server, (21-28) two servers, (31-40) three servers
Room Capacity:
26 guests for a sit-down event with one long table; 30 guests cocktail-style; 40 guests for a sit-down event with round tables
Room Details:
– 400 sq. ft.
– Available free Wi-Fi
– No deposit need, contract required
– Wheelchair accessible
– Free self-parking
A/V rental equipment:
Prices: Screen $50, LCD Projector $150; HDMI provided
Maximum guest count with A/V: 26
Final Event Details Due:
One week prior to the event; final guest count due 72 hours prior.
Cancellation Policy:
A fee of $300 will apply for cancellations within 1 week of the event date.
THE HARBOR VIEW DECK
The Harbor View Deck, located at Atlas Oyster House, has beautiful views of Seville Harbor and Pensacola Bay. It is a fully covered space with booth-style seating along the water – perfect for your rehearsal dinner or company cocktail party.
Room Food and Beverage Minimums:
Daytime:
Tuesday – Saturday (11 a.m. – 3 p.m.): $1000 food and beverage minimum plus tax (7.5%), gratuity (20% or $150 per server, whichever is greater), administration fee (5%)
Evening:
Tuesday – Thursday (5 p.m. – 9 p.m.) $1,500 food and beverage minimum plus tax (7.5%), gratuity (20% or $200 per server, whichever is greater), administration fee (5%)
Friday – Saturday (5 p.m. – 10 p.m.) $2,500 food and beverage minimum plus tax (7.5%), gratuity (20% or $200 per server, whichever is greater), administration fee (5%)
*A 3.5% fee will be charged on all non-cash transactions.
Room Capacity:
65 guests for a sit-down, plated event / up to 100 guests cocktail party
Room Details:
– 3,500 sq. ft.
– Available free Wi-Fi
– No deposit needed, contract required
– Wheelchair accessible
– Free self-parking
Staffing Guidelines:
Are based on guest count: (1-20) one server, (21-30) two servers, (31-40) three servers, etc
Final Event Details Due:
One week prior to the event; final guest count due 72 hours prior.
Cancellation Policy:
A fee of $300 will apply for cancellations within 1 week of the event date.
THE DECK
The Deck boasts an incredible waterfront entertainment space. It can accommodate up to 200 people and is the perfect location for a wedding, winging, or class reunion!
Rental Fees:
Monday – Saturday Daytime (11 AM – 3 PM): $750 food and beverage minimum plus tax (7.5%), gratuity (20% or $150 per staff, whichever is greater), and administration fee (5%)
Monday – Saturday Evening (4 PM – close): $1,250 food and beverage minimum plus tax (7.5%), gratuity (20% or $200 per staff, whichever is greater), administration fee (5%) *A 3.5% fee will be charged on all non-cash transactions.
Satellite Bar Fee: $200
Deck Capacity:
50 guests under the covered area or up to 200 for the full deck
Venue Details:
– 3,500 sq. ft.
– Available free Wi-Fi
– Handicap accessible
– Free self-parking
– Outdoor bathroom
– Covered Stage
– Speakers with Bluetooth capability
– No deposit needed, contract required
Final Event Details Due:
One week prior to the event; final guest count due 72 hours prior.
Cancellation Policy:
A fee of $300 will apply for cancellations within 1 week of the event date.
THE ATLAS COMPLEX
Atlas Oyster House is the perfect space for large social gatherings up to 175 people. The complex can accommodate both indoor and outdoor dining with three different areas: Atlas Bar, Captain’s Room and Harbor View Deck.
Food and Beverage Minimums:
Whole Complex (Atlas Bar Room, Harbor View Deck, Captain’s Room) :
Monday – Saturday, daytime (11 a.m. – 3 p.m.): $2,000 food and beverage minimum plus tax (7.5%), gratuity (20% or $150 per server, whichever is greater), administration fee (5%)
Partial Complex (Atlas Bar Room and either Harbor View Deck OR Captain’s Room):
Monday – Saturday, daytime (11 a.m. – 3 p.m.): $1,250 food and beverage minimum plus tax (7.5%), gratuity (20% or 150 per server, whichever is greater), administration fee (5%)
*A 3.5% fee will be charged on all non-cash transactions.
Staffing Guidelines:
Based on guest count and event details
Capacity:
Atlas Complex:
175 guests cocktail style
Atlas Bar Room & Harbor View:
125 guests cocktail style
Atlas Bar Room & Captain’s Room:
60 guests cocktail style
Details:
-Available free Wi-fi
-No deposit needed, contract required
-Wheelchair accessible
-Free self-parking
-Fully covered outdoor space with plastic siding
-Outdoor fans and heaters
Final Event Details Due:
One week prior to the event; final guest count due 72 hours prior
Cancellation Policy:
A fee of $300 will apply for cancellations within one week of the event date.
A/V rental equipment:
Prices: Screen $50, LCD Projector $150
Available in Captain’s Room Only